



Tablon de Gomez Washed, Colombia
Full of sticky, honey like sweetness, with a bouquet of berries and citrus!
We are really enjoying this coffee from Nariño, Colombia and are excited to share it with you. This coffee works well for all brewing methods.
Process
Fully Washed
Varietals
Castillo & Caturra
Altitude
1800 - 2100 m.a.s.l.
Tasting notes
Dark Berries - Mandarin - Honey
Produced by smallholders from Tablon de Gomez, Nariño.
This small municipality is an area where some of Colombia’s most unique microlots are produced.
Nariño is located in the south of Colombia on the boarder with Ecuador. It has a history of activity from the Revolutionary Armed Focres of Colombia which has casued instability.
However thanks to the exceptional terroir, this region shows a lot of potential.
This lot if composed by 20 growers, all with their smallholidings above 1800 m.a.s.l., and coffee scoring above 85 points on the SCA cupping scale.
The carbon footprint from this coffee's journey has been offset twice.
This includes boiling your kettle to brew it.
The packaging is biodegradable and recyclable.
Bike delivery or postage is included.
One love.